Tag Archives: Dan Ladermann

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Categories:Cherie Soria, Culinary Tools, Raw Food Chef, Raw Food Recipes, Raw Food Tips
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Raw Food Recipe for Success: Travel Tips

Tribest Personal Blender

The weather is warming up - family vacations and road trips are on the horizon. Can you take your raw food lifestyle on the road with you? The answer is yes! It’s good to know that maintaining a raw food diet no matter where you are is easy when you learn a few handy tips [...]

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Categories:Cherie Soria, Living Light Culinary Institute, Raw Food Chef, Raw Food Education
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Ready to Detox? Cleanse or Fast with Raw Food!

Lightweb

What kinds of toxins do we have in our bodies, and where do they come from?Here are just a few of the ways we are exposed to toxins every day:Air pollutionImpure waterFood additivesHousehold chemicalsBeauty products – a big one!AlcoholPharmaceuticalsPoor digestionSince toxins are stored in fat tissue, it can be hard to eliminate them from the [...]

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Categories:Cherie Soria, Gourmet Raw Food Chef, Living Light Culinary Institute, Raw Food For Dummies
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Vote Best of Raw

Best of Raw Vote

It's that time again - Best of Raw Voting is NOW OPEN, and we know you'll want to vote for your favorite raw food business,  raw vegan cuisine educator, and gourmet raw food chef, as well as your favorite raw food book! Living Light is nominated in four categories this year, and here they are: [...]

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Categories:Culinary Tips, Food, Raw Food For Dummies, Science of Raw Food Nutrition
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Fun at Au Lac and Yummy Culinary Class

Traffic is something we just don't have in Fort Bragg, so I wasn't prepared for the congestion on the LA freeways!  But it is all worth it when we have the opportunity to meet great people like the ones at Au Lac in Fountain Valley on Friday night.  Many of them told us they have [...]

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Categories:Cherie Soria Favorite Products, Culinary Tips, Food, Raw Food For Dummies, Science of Raw Food Nutrition, Spirit, Travel
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Raw Chef on the Road

Our fifteen city tour of California has begun!  We spent Saturday night camping in our solar-powered RV, Gracie ( we travel in grace), at Refugio State Park, a beach park north of Santa Barbara.  I  used to visit this park with my family when I was a kid.  This has so many wonderful memories of [...]

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Categories:2013 Raw Rocks Tour, Living Light in the Media, Raw Food For Dummies
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Learn from the Best by kristin

fun at Best of Raw

Living Light Triple Win at Sedona Raw Living Expo! It's official! Dan and Cherie looked glamorous and were absolutely beaming as Living Light was acknowledged in three categories at the Sedona Raw Living Expo February 22-24, coming away with the  Best Raw Chef Training Program, Best Eco Raw Company, and a special "Peer to Peer" [...]

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Categories:Culinary Tips, Food, Raw Food For Dummies, Recipes, Science of Raw Food Nutrition, Spirit
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Avocado Love

I grew up surrounded by avocado trees.  There were seventy-five of them on our heavenly acre of orchard in Santa Barbara, California.  I’m told avocados were my first solid food – and believe me, it was love at first bite!  These friendly fat fruits are a mainstay of my diet and belong on the top [...]

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Categories:Cherie Soria Favorite Products, Culinary Tips, Food, Raw Food For Dummies, Recipes, Travel
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Touring in the Raw

I’m so excited about the way this year is shaping up for Dan and me.  Our new book Raw Food for Dummies has been so well received by the raw community, not to mention a curious public.  I’m so proud of this accomplishment!  So now, of course, I want to share it with everyone - [...]

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Categories:2013 Raw Rocks Tour, Living Foods, Living Light in the Media, Raw Food For Dummies
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Renaissance by kristin

We're off to a new start. The Mayan long count calendar Baktun cycle ended and as of Winter Solstice we're ready to embark on a brand new era of  mutual cooperation and co-creation. The weather may be a bit gloomy and dark just now, but that gives us a little extra time to reflect on [...]

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Categories:Cherie Soria Favorite Products, Food, Recipes, Science of Raw Food Nutrition
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Release by Cherie Soria

My husband Dan and I are so excited our new book Raw Food For Dummies, which was  released on December 12th . When Wiley Publishing first approached us about doing a book, I admit I was hesitant.  I wasn’t familiar with the “Dummies” books and didn’t like the connotation of the word, “dummies.” But once [...]

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