Job Listings

Updated: May 22, 2015

If you are a Living Light graduate and are interested in any of these job listings, please submit the Graduate Request Form and you will be sent the complete job listings with employer contact information.

After receiving the job listings, graduates will then be able to contact prospective employers directly. All arrangements, including financial compensation, hours, duration of position, etc. will then be decided between the two parties. Living Light does not provide advice or direct referral to prospective employers on the suitability of individual students.


Private Raw Food Chef in Lake Tahoe

I'm looking for a full time chef for the next 8-12 weeks. I live in Lake Tahoe my offer is negotiable. I have a private room downstairs with its own attached bathroom and balcony. I injured my knee snowboarding and will be recovery for the next 8-12 weeks. While I recover I would like healthy meals everyday. I have a full time assistant on primise and can provide any necessary requests. I am also a raw food chef and the founder of a juice company. This job offer could turn into a career for the right person.

Salary Range: 3k+ per month
Benefits: Negotiable
Position: Temporary (Temporary Position)
Shift: Days, Nights, Weekends, Flexible
Types of Cuisine: Raw food
Number of people for food: 2-3
Number of Workdays per week: Up to 7
Days off: Negotiable
Living Accommodations: Yes
Shift: Yes

Requirements: Talented raw food chef.


Operations and Production Manager in Santa Monica, California

Looking for someone with previous experience in kitchen and/or food production. We are seeking an operations manager to oversee production, packing, and shipping in our facility. The position would include helping to develop and optimize supply chain for organic produce and superfood supplements, order fulfillment, and packing/shipping. Areas of responsibility:

• Supply chain/vendors
• Operations
• Order fulfillment
• Quality control
• Shipping

We are located in Los Angeles, so are looking for someone local to the area.

Company Description: This is an online delivery service for all-organic juices and smoothies. We ship all organic, health food products to customer's doorsteps.

Salary Range: negotiable - depending on experience
Benefits: potential employee equity plan
Position: Part Time (Permanent)
Shift: Days, Weekends, Flexible


Recipe Development in Santa Monica, California

Currently seeking to hire a chef for juice and smoothie recipe development. Previous experience with juicing and smoothie recipes preferred. This position would include:

• Recipe development for juices and smoothies.
• Adjusting existing recipes for flavor, texture, taste, and balance.
• Developing recipe cost information.

We are located in Los Angeles, so are looking for someone local to the area.

Company Description: This is an online delivery service for all-organic juices and smoothies. We ship all organic, health food products to customer's doorsteps.

Salary Range: Negotiable - Depending on experience
Benefits: potential employee equity plan
Position: Full Time (Permanent)
Shift: Days, Weekends, Flexible


Private Raw Food Chef in Glyndon, Maryland

Part time raw food experience personal chef wanted for 1 day per week to prepare meals for a busy family of 4. We are in the North Baltimore area, and hours are very flexible but prefer cooking done on premise in our home.

Salary Range: negotiable
Position: Part Time (Permanent)
Shift: Days
Types of Cuisine: Raw, Vegan
Number of people for food: 4
Number of Workdays per week: 1
Living Accommodations: No
Shift: No
Requirements: No health concerns, but kid-friendly foods are very appreciated.


Line Cooks/Prep Cooks/Pastry Line Cooks in Los Angeles, California

LINE COOKS:
Full-time only. Must be eager to learn, dedicated, energetic, hardworking, reliable. Attention to detail, ability to multi-task, organizational skills, cleanliness, consistency and passion for the industry are an absolute must. Candidates must be professional, able to work as part of a team, and have a desire to grown and learn.

- Previous kitchen experience is required.
- Must have CA Food Handler's card.
- Compensation dependent upon experience.

PREP COOKS:
Prep cooks must have good knife skills, work in a clean and organized manner, and follow directions and recipes consistently. Looking for full-time, but part-time is a possibility. Must be eager to learn, dedicated, energetic, hardworking, reliable. Attention to detail, ability to multi-task, organizational skills, cleanliness, consistency and passion for the industry are an absolute must. Candidates must be professional, able to work as part of a team, and have a desire to grown and learn.

- Previous kitchen experience is required.
- Must have CA Food Handler's card.
- Compensation dependent upon experience.

PASTRY LINE COOKS/PASTRY PREP COOKS:
One-year previous pastry experience. We are looking for full-time, but part-time is a possibility. Ability to follow recipes, plating desserts, following production schedule, and ability to work independently as well as in a team. Must be eager to learn, dedicated, energetic, hardworking, reliable. Attention to detail, ability to multi-task, organizational skills, cleanliness, consistency and passion for the industry are an absolute must. Candidates must be professional, and have a desire to grown and learn.

- Previous pastry experience is required.

This is a growing restaurant and currently looking for line cooks, prep cooks, and pastry cooks to join our growing team!

Salary Range: Based on experience
Position: Full Time (Permanent)
Shift: Days, Nights, Weekends
Living Accommodations: No


Juice Bar Sales Manager in San Pedro, California

This position is multi-faceted. It is SALES driven, customer service driven & food/juice production driven. We need you to create a unique customer experience through passionate/kind customer service while reaching sales goals & producing cold pressed juices, smoothies, shots & raw vegan health food daily.

Do you have a passion for health & juice? Do you love making food all day every day? Are you fast in the kitchen and good with a knife? Can you sell anything to anyone? Are you a clean/neat freak?

If you answered YES to all of the above...well, then we want YOU!!!

Who you are:
• RELIABLE (no calling in sick one hour before your shift accepted here)
• HARD WORKER (sure working at a Juice Shop is cool & fun, but making all of the juice and fresh food every day is hard work, the list of things to do is never ending, everything is fresh and produced daily)
• GREAT Sales Person!!! (there is no business without sales! We have sales quotas, we need people whom are motivated to close the deal, order taking is just not enough.)
• Excellent Kind Classy Customer Service (ability to speak to anyone about anything)
• Positive attitude
• Solution creator (not problem solver)
• Passion for plant based health & the products that surrounds this lifestyle!!! kinda a must!
• In Depth Superfood knowledge
• Excellent organization skills
• Knows how to prioritize
• Strategic thinker/planner
• Fast worker (there is a ton to do each and every day, we need people to make everything fast)
• Efficient Worker
• Effective worker
• Teachable (no egos, or attitudes, must be ok with and willing to take direction from leadership positions)
• No "That is not my job" attitudes, each and every person is responsible for all duties, that includes taking out the trash and cleaning the bathroom

Requirements:
• Reliable transportation
• Food handlers card
• Clean & Neat Appearance
• 2-5 years Food Service Experience
• 0-1 year Cold pressed juice prep preferred
• 2-5 years Customer service experience
• 2-5 years Sales Experience
• 2-5 years Cash Handling experience
• 2-5 years Food handling experience (raw vegan experience preferred)
• 1-2 years Juice bar experience preferred
• 2-5 years Comfortable in the kitchen preparing items in front of customers according to health dept standards (we work in a customer observation kitchen)
• 1-2 years Health Dept experience
• Ability to lift 50#s fresh organic produce is heavy

Schedule: Looking for both Part-time and full time (possibly assistant management) potentially hiring 3 positions.

This company is a 100% Organic, Plant Based Brand dedicated to supplying delicious raw fine products & services using only top quality, seasonal, fresh produce to Angelenos (and beyond) in an ethical, eco-friendly & sustainable way.

Salary Range: BOE + tips
Position: Full Time (Permanent)
Shift: Days, Nights, Weekends, Flexible
Living Accommodations: No
Shift: No


Plant Cuisine Chef/Manager in San Pedro, California

-passion for plant based cuisine
-in depth knowledge of plant based cuisine techniques
-in depth superfood knowledge
-strategic recipe creation
-meal planning (organizing allergies likes/dislikes per client)
-preparing meals (raw & vegan & gluten free & 100% Organic & Seasonal)
-strategic shopping (farmers' market, wholesalers & grocery stores) while sticking to a budget
-budget planning
-organizing cooler bags per delivery with all items per client
-strategic prep (we are on a timeline, and must finish at a certain time for deliveries to reach clients on time)
-strategic staff scheduling

Position Objective: Create a unique customer experience through passionate/healing plant based meals.

This should describe you:
• RELIABLE (no calling in sick one hour before your shift accepted here)
• HARD WORKER (sure working at a Juice Shop is cool & fun, but making all of the juice and fresh food is hard work, the list of things to do is never ending, everything is fresh and produced daily)
• GREAT Sales Person!!! (there is no business without sales! We have sales quotas, we need people whom are motivated by incentives)
• Excellent Kind Customer Service (ability to speak to anyone about anything)
• Positive attitude
• Solution creator (not problem solver)
• Passion for plant based health & the products that surround this lifestyle
• In Depth Superfood knowledge
• Excellent organization skills
• Knows how to prioritize
• Strategic thinker/planner
• Fast worker (there is a ton to do each and every day, we need people to make everything fast)
• Efficient Worker
• Effective worker
• Has Food Handlers Card
• Teachable (no egos, or attitudes, must be ok with and willing to take direction from leadership positions)
• No “That is not my job” attitudes, each and every person is responsible for all duties at each location, that includes taking out the trash and cleaning the bathroom

Requirements:
• Reliable transportation
• Food handlers card
• Clean & Neat Appearance
• 2-5 years Plant Based Food Chef experience
• 2-5 years Customer service experience
• 2-5 years Sales Experience
• 2-5 years Food production experience (raw vegan experience preferred)
• 2-5 years Comfortable in the kitchen preparing items in front of customers according to health dept standards (we work in a customer observation kitchen)
• 1-2 years Health Dept experience
• Ability to lift 50#s fresh organic produce is heavy

This company is a 100% Organic, Plant Based Brand dedicated to supplying delicious raw fine products & services using only top quality, seasonal, fresh produce to Angelenos (and beyond) in an ethical, eco-friendly & sustainable way.

Salary Range: BOE
Position: Full Time (Permanent)
Shift: Days, Nights, Weekends
Living Accommodations: No


Raw Chef/Kitchen Manager in Mesa, Arizona

Raw Chef: We are in need someone familiar with the complex needs of cancer patients as it applies to nutrition, able to work directly with the patients to ensure that they are getting their nutritional needs met and an ability to alter foods if necessary; to help encourage the lifestyle and help overcome psychological barriers as well as help navigate physical barriers such as nausea and taste alterations due to chemotherapy. You would be preparing the meals; smoothies, breakfast, lunch and dinner as well as daily snacks and sweet treats needed for therapies. You would have 2 members on your staff; a juicer and a food prep assistant.

Kitchen Manager: We are in need of someone who is experienced in managing a kitchen, familiar with costing and budgeting and working with wholesale accounts with the goal of making the kitchen as cost effective as possible. As well as managing the staff, scheduling, job duties, etc.

Company Description: We are an integrative cancer center; we focus on both the medical needs and the lifestyle changes that must occur if cancer is to remain in remission. We are highly passionate about living foods and how that relates to healing the body from cancer. The majority of our staff are living the lifestyle. We need someone who is highly motivated and passionate about what they do and a willingness to be part of a comprehensive team and help us with the common goal of teaching our guests to stop making cancer and to live long healthy lives after participating in our program.

Salary Range: negotiable
Benefits: Yes, with full time position, medical, dental and vacation pay after probation period completed. As well as many other in house benefits that are available after probation period is completed.
Position: Full Time (Permanent)
Shift: Days
Living Accommodations: No
Shift: No


Personal Chef in Newbury Park, California

We are looking for an experienced vegan chef who can buy the groceries and cook low fat vegan meals for myself and the family as I am trying to reverse some health challenges. I am also very interested in learning some practical skills in the kitchen and how to make fun healthy meals for my children.
Buying food and prepping meals for the week.

Salary Range: $20-$25 hr
Position: Temporary (Temporary Position)
Shift: Flexible
Types of Cuisine: low fat vegan
Number of people for food: 1-5
Number of Workdays per week: @10 hrs. a week
Living Accommodations: No

Requirements:
Seeking to do a low fat vegan diet per my Dr., and reverse some health conditions. Gluten free and my children need nut free options.

Message:
A woman or Mother would be preferred who has been helped with health issues after following this life style.