Nutrition Training Series

The Living Light Culinary Institute is proud to offer a program exploring the benefits of a vegan and raw diet and the impact it has on overall health and well-being. This groundbreaking series of courses is designed by Living Light Nutrition Instructors, Vesanto Melina, MS, RD and Brenda Davis, RD. Brenda and Vesanto are the leading experts in the field of vegan and raw food nutrition and between the two of them they have written more than a dozen books, including Becoming Vegan (Comprehensive and Express Editions)Becoming Raw, and Raw Food Revolution Diet. No other vegan and raw nutrition course can match the comprehensive curriculum and level of experience these two women bring to our plant-based nutrition program.

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Would you like more information about becoming a Living Light Student? Contact an enrollment advisor today: call (707) 964-2420, or Email...they would love to help you! You can also click here to schedule a personalized phone or Skype consultation at your convenience.