Study plant-based food and nutrition at the birthplace of raw, vegan gourmet cuisine! 

As leaders in plant-based cuisine since 1998, our skilled professional Chef Instructors offer a time-tested curriculum and practical knowledge to help you develop confidence, creativity, and expertise in the kitchen. We also offer a nutrition certification program exploring the benefits of a vegan and raw diet.

Learn more about an education that will change your life

There has never been a better time to enroll in the Living Light Culinary Institute and experience our internationally renowned raw vegan, plant-based gourmet culinary training program. The added bonus is that your schooling will take place in Fort Bragg, California - home to lush redwood forests and a rugged coastline in beautiful Mendocino County.

 Request a call from an enrollment advisor to learn more!

Now Accepting Applications! 

Upcoming Courses: Living Light Culinary Institute 2018 Class Schedule

Got Questions? Let’s Talk.

There's only so much a website can do. The real beauty of Living Light Culinary Institute is that we have people you can talk to, rely on and support you along the way. Call Danielle, our Enrollment Advisor, today at (800) 816-2319 or (707) 964-2420. You can also Email Us or click here to schedule a personalized phone or Skype consultation.

We're excited to have you join the ranks of successful Living Light graduates from around the world. They are living their dreams with exciting careers as raw food chefs, caterers, culinary instructors, health consultants, nutrition educators, food designers, food writers, recipe book authors, and more.

Frequently Asked Questions

Would you like more information about becoming a Living Light Student? Contact an enrollment advisor today: call (800) 816-2319 or (707) 964-2420, Skype, or Email...they would love to help you! You can also click here to schedule a personalized phone or Skype consultation at your convenience.