Classes in Raw Vegan Cuisine
for Individuals, Chefs & Instructors

Culinary Arts Class Tuition & Schedule

Now that we are in our new state of the art Living Light Center, we continue to grow and expand our programs for 2008 to bring you even more great training and information.

 

Sign up for any of the complete Associate Chef Training Series below and save 10% Click here for more information.

 

Download the 2008-2009 Schedule and Registration Form
(Adobe Acrobat PDF format, 283 KB)

 

Download the Living Light Brochure
(Adobe Acrobat PDF format, 2.4 MB)

 

All classes are held at our location in northern California. Tuition includes most organic raw vegan meals. Please view our policy on registration and cancellation.

Remaining 2008 Classes / Go to 2009 Classes

Series 6: July 2008 Associate Chef Training Certification Series

Come just for FUNdamentals of Raw Living Foods or stay for 9 weeks!

July 5-6, 2008 FUNdamentals of Raw Living Foods   SOLD OUT! $475
July 7-11, 2008 Essentials of Raw Culinary Arts     SOLD OUT! $1375
July 12-13, 2008 Science of Raw Food Nutrition $375
July 14-25, 2008 Raw Culinary Arts Associate Chef &   SOLD OUT!
Instructor Training
$2675
July 28-August 1, 2008 Ethnic Flavors in Recipe Development
SOLD OUT!
$1575
August 4-8, 2008 RawFusion Spa Cuisine            SOLD OUT! $1575
August 11-15, 2008 Raw Event Catering and Elegant Entertaining
$1575
August 18-21, 2008 Pastry Arts-Unbaked!            SOLD OUT! $1375
August 22-24, 2008 Fourth Annual Vibrant Living Expo $195
August 26, 2008 FUNdamentals of Raw Living Foods (1-day Intensive class) $325
August 27-28, 2008 Science of Raw Food Nutrition $375
August 29-September 2, 2008 Science of Raw Food Nutrition II $1075
September 3-5, 2008 Science of Raw Food Nutrition Educator Certification $575

 

Series 7: September/October 2008 Associate Chef Training Certification Series

Come just for FUNdamentals of Raw Living Foods or stay for 5 weeks!

September 6-7, 2008 FUNdamentals of Raw Living Foods $475
September 8-12, 2008 Essentials of Raw Culinary Arts $1375
September 13-14, 2008 Science of Raw Food Nutrition $375
September 15-26, 2008 Raw Culinary Arts Associate Chef &
Instructor Training
$2675

 

Sign up for the Associate Chef series and save 10% Click here for savings.

 

 

Series 8: October/November 2008 Chef Training Certification Series

Come just for FUNdamentals of Raw Living Foods or stay for 6 weeks!

October 4-5, 2008 FUNdamentals of Raw Living Foods $475
October 6-10, 2008 Essentials of Raw Culinary Arts $1375
October 11-12, 2008 Science of Raw Food Nutrition $375
October 13-24, 2008 Raw Culinary Arts Associate Chef &
Instructor Training
$2675
October 27-31, 2008 Ethnic Flavors in Recipe Development $1575
November 3-7, 2008 RawFusion Spa Cuisine $1575
November 10-14, 2008 Raw Event Catering and Elegant Entertaining $1575
November 15-16, 2008 New Holiday Traditions with Raw Living Foods $575
November 17-18, 2008 Professional Chef Examination, includes New Holiday Traditions. Does not include $200 nonrefundable application fee. $950

 

Sign up for the Gourmet Chef series and save 15% Click here for savings.

 

Sign up for the Associate Chef series and save 10% Click here for savings.

 

 

December 2008 Science of Raw Food Nutrition Classes

December 5-6, 2008 Science of Raw Food Nutrition $375
December 7-11, 2008 Science of Raw Food Nutrition II $1075
December 12-13, 2008 Science of Raw Food Nutrition Educator Certification $575

 

Remaining 2008 Classes / Go to 2009 Classes

1-Day FUNdamentals of Raw Living Foods Intensive

Two days of training packed into one action filled day!

August 26, 2008 FUNdamentals of Raw Living Foods $325

 

FUNdamentals Around the Country

August 9, 2008 FUNdamentals of Raw Living Foods - Chicago $325

This is a 1 day Intensive from 8:00 AM to 5:00 PM
INSTRUCTOR: Chef Jennifer Cornbleet
LOCATION: Whole Foods Market, 3300 N. Ashland, Chicago, IL
To register for this class, visit Jennifer Cornbleet's website: www.learnrawfood.com

 

August 26, 2008 FUNdamentals of Raw Living Foods - Fort Bragg $325

This is a 1 day Intensive from 8:00 AM to 6:00 PM
INSTRUCTOR: Living Light Staff
LOCATION: Living Light Center, Fort Bragg, CA

 

Raw Revolution Diet Weight Loss & Detox Program™

Experience "The Raw Revolution Diet" for a brand new you in 21 days!

January 4-25, 2009 Raw Revolution Diet Weight Loss/Detox Program $4975

 

Sign up for the Associate Chef series and save 10% Click here for savings.

 

Series 1: January/February 2009

A great way to start the new year!

January 17-18, 2009 FUNdamentals of Raw Living Foods $475
January 19-23, 2009 Essentials of Raw Culinary Arts $1375
January 24-25, 2009 Science of Raw Food Nutrition** $375
January 26-
February 6, 2009
Raw Culinary Arts Associate Chef &
Instructor Training
$2675

 

Sign up for the Associate Chef series and save 10% Click here for savings.

 

Series 2: February/March 2009

Come just for FUNdamentals of Raw Living Foods or stay for Associate Chef series!

February 21-22, 2009 FUNdamentals of Raw Living Foods $475
February 23-27, 2009 Essentials of Raw Culinary Arts $1375
February 28 - March 1, 2009 Science of Raw Food Nutrition $375
March 2-13, 2009 Raw Culinary Arts Associate Chef &
Instructor Training
$2675

 

Sign up for the Associate Chef series and save 10% Click here for savings.

 

Series 3: March/April 2009 Associate Chef Training Certification Series

Come just for FUNdamentals of Raw Living Foods or stay for 6 weeks!

March 21-22, 2009 FUNdamentals of Raw Living Foods $475
March 23-27, 2009 Essentials of Raw Culinary Arts $1375
March 28-29, 2009 Science of Raw Food Nutrition $375
March 30-April 10, 2009 Raw Culinary Arts Associate Chef &
Instructor Training
$2675

 

Sign up for the Associate Chef series and save 10% Click here for savings.

 

Series 4: April/May 2009 Chef Training Certification Series

Come just for FUNdamentals of Raw Living Foods or stay for 5 weeks!

April 18-19, 2009 FUNdamentals of Raw Living Foods $475
April 20-April 24, 2009 Essentials of Raw Culinary Arts $1375
April 25-26, 2009 Science of Raw Food Nutrition $375
April 27-May 8, 2009 Raw Culinary Arts Associate Chef &
Instructor Training
$2675
May 11-15, 2009 Ethnic Flavors in Recipe Development $1575
May 18-22, 2009 Raw Fusion Gourmet Spa Cuisine $1575
May 25-29, 2009 Raw Event Catering and Elegant Entertaining $1575

 

Sign up for the Gourmet Chef series and save 15% Click here for savings.

 

Sign up for the Associate Chef series and save 10% Click here for savings.

 

Series 5: June 2009 Associate Chef Training Certification Series

Come just for FUNdamentals of Raw Living Foods or stay for 3 weeks!

June 6-7, 2009 FUNdamentals of Raw Living Foods $475
June 8-12, 2009 Essentials of Raw Culinary Arts $1375
June 13-14, 2009 Science of Raw Food Nutrition $375
June 15-26, 2009 Raw Culinary Arts Associate Chef &
Instructor Training
$2675

 

Sign up for the Associate Chef series and save 10% Click here for savings.

 

**Science of Raw Food Nutrition is presented and taught by Drs. Rick and Karin Dina. It is open to the public, there are no prerequisites. The Science of Raw Food Nutrition is not part of the Chef Training Series but highly recommended for all Raw Culinary Arts Associate Chef & Instructor students.