Category Archives: Uncategorized

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Categories:Gourmet Raw Food Chef, Living Light Instructors, Raw Food Chefs, Raw Food Education, Uncategorized
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Gearing up for Gourmet by kristin

living light gourmet students

We’re getting ready to begin our Gourmet Raw Food Chef™ certification series on June 22, which includes our five-day advanced training available just three times a year. The advanced courses include Ethnic Flavors in Recipe Development, Raw Fusion Gourmet Spa Cuisine, and Raw Event Catering and Elegant Entertaining, and now we’ve added a day six: [...]

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Categories:Uncategorized

Spring Fever by mary elizabeth

delicious raw food

So the spring equinox came and went and I didn’t write a post about it.  I didn’t’ write a post about anything, actually.  I was juice fasting and sometimes that makes me a little, well, slow.  No – that’s not it.  Let’s call it peaceful.  Very peaceful.  Anyhow this blog went unwritten.  The fast went [...]

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Categories:Living Foods, Living Light Angels, Living Light Inn, raw food blog, Raw Food Chefs, raw holidays, Uncategorized
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I Love You by mary elizabeth

Are you one of the people who love Valentines Day or could you take it or leave it?  I’m one of the ones who loves it, but I have plenty of friends who don’t – so I guess I get both responses.  Well – no I don’t.  Seriously?  What’s not to love?  First of all, [...]

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Sweet Memories by kristin

Yes, it's true. Co-blogger Mary Elizabeth and I have definitely begun our holiday blogs in earnest. I'm sitting here writing with my headphones on, listening to holiday music on Pandora, and it's only two days until we can add snow to the blog! Meanwhile, it is also my son Simon's birthday, a very special day [...]

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Categories:Uncategorized

Time for Mistletoe and Holly?

Did it sneak up on us again? How does it happen every year that the holidays surprise us with their sudden dramatic entrance? You'd think by now we'd be wise to it and well prepared WAY ahead of time. In our office we've decided not to listen to "holiday music" until the day after Thanksgiving, [...]

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Categories:Living Light Instructors, Living Light students, raw food blog, Raw Food Chefs, raw vegan recipes, Uncategorized
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Speechless by mary elizabeth

For whatever reason, I’m having a hard time coming up with what to write about this week.  It’s not that I’m in a bad space, or can’t think of anything interesting to say about work.  I’m actually having a hard time motivating myself to write any words.  This is odd, because writing is just like [...]

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Categories:Living Light Instructors, Living Light students, raw food blog, Raw Food Chefs, Uncategorized
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Begin Again by mary elizabeth

Our last class of 2013 checks in today and begins their culinary journey bright and early tomorrow morning with the FUNdamentals of Raw Living Foods.  This is the last group the enrollment department will be checking in for over three months.  This interim period not only frees us up to register people for the upcoming [...]

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Categories:Essentials of Raw Culinary Arts, FUNdamentals of Raw Living Foods, Gourmet Raw Food Chef, Raw Food Chefs, Raw Travel, raw vegan recipes, Uncategorized
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New You by kristin

I was in a local shop today and the proprietor asked me how things were going at Living Light. "Busy, Busy" I said, and she said "That's good - keeps you off the streets." Never truer than this weekend, which is not only the umpteenth annual Paul Bunyan Days celebration here in Fort Bragg, but [...]

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Categories:Cherie Soria, Culinary School, Food Love, Gourmet Chef, Gourmet Raw Food Chef, Living Light Culinary Institute, Living Light International, Raw Food Chef, Recipe Development, Uncategorized
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Food Love – Gourmet Style by T.L. Epperson

Check out some of the fabulous raw vegan dishes from Living Light’s recent Gourmet Chef students.

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