Category Archives: raw vegan recipes

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Categories:Living Light Instructors, Living Light students, raw food blog, Raw Food Chefs, raw vegan recipes, Uncategorized
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Speechless by mary elizabeth

For whatever reason, I’m having a hard time coming up with what to write about this week.  It’s not that I’m in a bad space, or can’t think of anything interesting to say about work.  I’m actually having a hard time motivating myself to write any words.  This is odd, because writing is just like [...]

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Categories:Living Light Instructors, Living Light students, raw food blog, raw vegan recipes
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Stop and Smell the Rose Oil by mary elizabeth

I just moved into the cutest new home.  It’s still being remodeled, so it’s a bit disorganized at the moment, but it’s going to be super cute and cozy soon.  The only really troubling part right now is, it doesn’t smell too good – some sewer venting problem.  I’m sure it’ll get sorted out but [...]

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Categories:Celebrity Raw Food Chefs, FUNdamentals of Raw Living Foods, Gourmet Raw Food Chef, Living Foods, Living Light in the Media, Raw Travel, raw vegan recipes
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Good Day Sunshine by kristin

We had some unusually chilly weather here for the first few days of September, but today the sun came out and it is warm and mild, with nary a wind (other than a gentle breeze from the ocean). More like it! Fall is always just gorgeous here on the Mendocino coast – by far the [...]

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Categories:Essentials of Raw Culinary Arts, FUNdamentals of Raw Living Foods, Gourmet Raw Food Chef, Raw Food Chefs, Raw Travel, raw vegan recipes, Uncategorized
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New You by kristin

I was in a local shop today and the proprietor asked me how things were going at Living Light. “Busy, Busy” I said, and she said “That’s good – keeps you off the streets.” Never truer than this weekend, which is not only the umpteenth annual Paul Bunyan Days celebration here in Fort Bragg, but [...]

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Categories:Living Foods, Living Light Instructors, Living Light students, raw food blog, Raw Food Chefs, raw holidays, raw vegan recipes
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Inside, Outside by mary elizabeth

Dr. Dwayne W. Dyer says, “The state of your life is nothing more than a reflection of your state of mind.”  Well fine.  I just hope he doesn’t pop over half an hour before we’re supposed to leave for school/work on any given morning.  My kids started school yesterday.  Another summer’s over.  Back to hectic [...]

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Categories:gluten free recipes, Gourmet Raw Food Chef, Living Foods, Living Light Instructors, Living Light students, Living Light students abroad, Raw Food Chefs, Raw Travel, raw vegan holiday treats, raw vegan recipes
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Summer’s End by kristin

Summer is winding down, and although we haven’t suffered a heatwave here on the Mendocino coast, I have to admit I’m glad. All of the grass has turned brown and the flowers are looking a little sleepy and overstressed. The main reason I’m glad though, is because I am crazy about fall. Maybe because I [...]

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Categories:Gourmet Raw Food Chef, Living Foods, Living Light Inn, Living Light students, raw food blog, Raw Food Chefs, raw vegan recipes
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Home Base by mary elizabeth

Have you ever felt as though you were right on the brink of all sorts of happiness and balance and goodness? That’s how I’m feeling right now. Things are a little up in the air right at this actual moment, but I can see the horizon and it looks pretty good. I did that internal [...]

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Categories:Living Foods, Living Light Cafe, Living Light Instructors, Living Light students, Living Light students abroad, raw food blog, raw holidays, Raw Travel, raw vegan recipes
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Home Sweet Home by mary elizabeth

I’m back in Fort Bragg.  I’m back in the fog by the Pacific Ocean.  I’m back home.  I had a wonderful month off, but it sure feels good to be home.  I’m so looking forward to meeting the students at Living Light and seeing all my beloved co-workers again.  A friend asked me if I [...]

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Categories:Living Light students, raw food blog, Raw Food Chefs, Raw Travel, raw vegan recipes, Uncategorized
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Rest Area by mary elizabeth

This week is a contemplative one for me.  With my daughter at camp, I’m on my own for ten days.  I’m actually camping for most of it – hard to believe, I know, but it’s true! And – I’m actually kind of enjoying it.  I have lots of time (well…all of the time) to myself [...]

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Categories:Essentials of Raw Culinary Arts, FUNdamentals of Raw Living Foods, gluten free recipes, Gourmet Raw Food Chef, Living Foods, Living Light Cafe, Living Light students, raw food blog, raw holidays, Raw Travel, raw vegan recipes
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Road Food by mary elizabeth

So – I’m all the way across the country now.   My daughter is safe at music camp and Part One of our journey is done. I can’t even really begin to tell you about all the things we’ve seen and done,  but I can tell you how much I miss the food at Living [...]

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