Frequently Asked Questions

Frequently Asked Questions2021-10-22T11:28:43+00:00
Do I have to eat 100% raw to take Living Light classes?2023-12-19T13:23:14+00:00

No. Many of our participants do not eat all raw food. We support everyone, wherever they are on their dietary path.

Can I get the full raw culinary experience in one visit?2023-12-19T13:23:14+00:00

All our training series are designed to be taken either in segments or all at once.
You can download our current 2019 course schedule here.

How much culinary skill do I need?2023-12-19T13:23:13+00:00

We accept people with all levels of experience, from novice to professional.

How much time is spent in the classroom?2023-12-19T13:23:12+00:00

Most classes start at 8:45 AM and end by 5:30 PM. We have a 1 hour lunch and most weekends off.

Is there a sequence for how I should take these courses?2023-12-19T13:23:11+00:00

Yes. Even if you are experienced in raw food preparation, you will want to start with Fundamentals of Raw Living Foods and Cutting-Edge Kitchen Skills before going on to Essentials of Raw Vegan Cuisine, Intermediate Raw Vegan Cuisine and Recipe Development as well as Mastery of Raw Vegan Culinary and Presentation Skills. After that, you’ll be fully prepared for the more advanced courses.

Do you offer online courses?2023-12-19T13:23:10+00:00

Yes. We offer three courses online: Fundamentals of Raw Living Foods, Cutting-Edge Kitchen Skills, and  Essentials of Raw Living Foods. In addition, we have other online materials from past events – Hot Chefs – Cool Kitchens and & Holiday Traditions.

Do you have a place for me to stay while I am attending class?2023-12-19T13:23:09+00:00

Yes. Students stay at one of our historic, eco-friendly Inn, within walking distance to the school. Our Enrollment Advisor can make your reservation and secure your student discount for lodging.

Do I need a car while I am attending?2023-12-19T13:23:08+00:00

No. Just about everything you need to access is within walking distance. We can also help get you from the airport up to Fort Bragg.

Is there transportation to your campus from the airport?2023-12-19T13:23:07+00:00

Yes, there are several transportation options including our private shuttle. Click here more information.

Can I bring my family?2023-12-19T13:23:06+00:00

Many people come with their families, who enjoy the beautiful coast of Mendocino while a family member is in the classroom.

Do you offer meals while I am in class?2023-12-19T13:23:05+00:00

Yes. For all of our culinary classes, breakfast and lunch will be provided. For our nutrition courses, lunch and snacks are provided.

Where are you located?2023-12-19T13:23:04+00:00

On the beautiful Mendocino Coast of northern California, within walking distance to the Pacific Ocean. We are approximately 160 miles and 3.5 hours north of San Francisco airport.
Click here for a map.

How do I contact an Enrollment Advisor?2023-12-19T13:23:03+00:00

You may call our office at 707-964-2420, email reception@rawfoodchef.com, or submit this form and we’ll get right back to you.

What if I change my mind and want to cancel?2023-12-19T13:23:02+00:00

Life happens. We do understand; however, Living Light classes and lodging at the Living Light properties are limited. Classes and lodging are reserved on a first-come, first-served basis. If you cancel your student lodging and/or classes, and you would like to receive a refund, you must provide advance notice 7 days prior to the start date of your student lodging and/or classes. If you provide advance notice 7 days prior to the start date of your student lodging and or class start date, 100% of your full tuition or inn fee is refundable or transferable to future attendance. If your cancellation includes one of our Packages, you will be charged a $250.00 administrative fee. Refunds on amounts paid by credit card may be subject to a 3% charge.
Read our full policy here.

Go to Top