You’ll be able to access this incredible hands-on raw food culinary course on your computer, tablet, or smart phone, and discover an entirely new dimension of pleasure in preparing food the Living Light Way.
We’re sticklers for details, and this course is packed with great information and delicious raw vegan recipes—you’ll learn useful culinary terms, how to read and follow a recipe correctly, mise en place, U.S. and metric measurements, basic culinary math, and gastronomy, the art and science of taste. Plus, sprouting, dehydrating, recipe development and so much more! Cherie is teaching the course herself, and she guides you step-by-step with insight and expertise!
With more than 40 years teaching vegetarian culinary arts (20+ in raw foods!) Cherie knows which techniques are challenging to students, which habits are difficult to overcome, and how to nurture culinary students as they learn to develop full confidence preparing a wide variety of gourmet raw vegan recipes.
Now, FOR A LIMITED TIME ONLY, we are offering both of the prerequisite courses at a special price!
FULL PRICE $600
SPECIAL PACKAGE PRICE $495 WHEN YOU PURCHASE BOTH CLASSES!
Complete both course prerequisites before Essentials Online launches in March!
Click here to select the package.
Click here to see all of our current online offerings. Now you can enroll in our online classes and learn how to make delicious gourmet raw vegan food at home!